Breaders & Coatings
Gluten-free diets have become more mainstream and consumers are looking for alternative versions of their favorite foods. PGPI’s gluten-free certified breaders & coatings feature the texture and flavor of traditional breadcrumbs but provide the health benefits that consumers expect from products that carry this distinction.
Available in Kosher, certified gluten-free, certified organic and non-GMO our options from coarse to fine granulations makes our gluten-free breaders & coatings suitable for a variety of applications.
Products:
All have a neutral flavor and come in fine, medium or panko style granulations:
- White rice breading
- Organic rice breading
Benefits:
- Clean labeling
- Coarse to fine granulations
- Clean flavor profile
Applications:
- Crumb coating for fried foods
- Texture modifier and release agent for pizza dough
- Binder and moisture retainer for meatballs, meatloaf and stuffing
- Bulking and anti-caking for shredded cheese blends